Lively and fragrant ｜ During the New Year’s Day, the average daily trading volume of seafood in Changsha exceeded 2,000 tons.
[Editor’s note]Changsha, a treasure city, with its diversified business forms, unique delicious food, booming new consumption, lively and extraordinary first-store economy, brilliant nightlife and wonderful exhibition activities, has jointly outlined a vivid picture of generate with ancient charm and trend intertwined, creativity and vitality. Changsha, with its unique charm, is attracting more and more attention and becoming a vibrant consumer capital.
Red Net News December 31 ST (Reporter Yang Shuhua)"I want 10 swimming crabs, 30 abalones, 5 Jin in metapenaeus ensis and 1 Australian lobster." On the morning of December 31, Mr. Li, a citizen of Changsha, accompanied his family to Mawangdui seafood and aquatic products market in Changsha, and selected several kinds of seafood that the whole family liked to eat in a seafood business.
In Mawangdui seafood and aquatic products market in Changsha, people like Mr. Li come to buy seafood in an endless stream. "Our business has been very good during this period. In recent days, the turnover has doubled, and the incoming goods can basically be sold. Hairtail, pomfret, red paste crab and other varieties are particularly popular." Seafood business owners are either busy grabbing seafood for customers or weighing heavy bags. Many seafood stall owners basically have no time to rest, and the booming business keeps them busy.
Here, every morning, a truck full of seafood keeps coming in, including Boston lobster with thick legs, Australian lobster with pliers bigger than the face, lively Pippi shrimp, king crab with large stone mill, crystal clear yellow scorpion, abalone swaying from side to side, as well as pomfret, hairy crab, swordfish, snail, eel, rare crab, grouper and octopus beard.
During the three-day holiday on New Year’s Day, the seafood market in Changsha ushered in a wave of consumption season. The relevant person in charge of Mawangdui seafood and aquatic products market in Changsha said that the Spring Festival will be ushered in after New Year’s Day, and the seafood market in Changsha will enter the peak season of buying and selling in winter. Major seafood restaurants and merchants have launched a variety of preferential packages and made preparations for holidays to ensure a complete variety, sufficient supply and stable prices. About 2,000 tons of seafood and aquatic products are traded here every day.
At the same time, in order to ensure the quality and safety of aquatic products entering the market, Mawangdui seafood market has fully implemented online "incoming goods reporting", which includes: base producer information, transportation information and market seller information; At the same time, we visited the aquatic product breeding base and signed a production and marketing docking contract with the high-quality aquatic product breeding base. All incoming vehicles that have not been "reported for arrival" in advance will also be sampled first, and they will be allowed to enter the market after passing the inspection, thus realizing the "inspection upon arrival" of seafood and aquatic products with "certificate of inspection without origin", and the food safety can be traced back.
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